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#Fried #Egg #Toast

The World's most delicious food cake drink
Fried Egg Toast 

Planning Time 

5 mins 

Cook Time 

8 mins 

Absolute Time 

13 mins 

This Fried Egg Toast is so natural to make, thus unbelievably delicious, that it will improve your morning. Ensured. 

Course: Breakfast 

Cooking: Bulgarian 

Catchphrase: egg toast formula 

Servings: 1 serving 

Calories: 259 kcal 


Fixings 

2 cuts bread (I utilize white, sourdough bread) 

1/2 tbsp spread, in addition to additional to margarine the bread 

2 eggs 

1/3 container great quality feta cheddar disintegrates 

cleaved parsley or dill to embellish 

Guidelines 

Spread a slight layer of mollified margarine on the two sides of the bread. Sear the bread on medium warmth for around 2 minutes on each side, until brilliant an outside layer shapes. 

Expel the bread from the skillet and include 1/2 tbsp. of spread. Include the eggs and feta cheddar and cook, mixing regularly, for around 3-4 minutes, until the eggs are cooked through. 

Separation the eggs between the bread cuts and sprinkle with newly hacked dill or parsley. 

Make yourself some espresso and appreciate The Best Fried Egg Toast. 

Sustenance Realities 

The Best Fried Egg Toast 

Sum Per Serving 

Calories 259 Calories from Fat 207 

% Day by day Value* 

All out Fat 23g 35% 

Immersed Fat 15g 75% 

Polyunsaturated Fat 1g 

Monounsaturated Fat 5g 

Cholesterol 86mg 29% 

Sodium 921mg 38% 

Potassium 50mg 1% 

All out Starches 3g 1% 

Sugars 3g 

Protein 11g 22% 

Nutrient A 10% 

Calcium 39% 

Iron 3% 

* Percent Day by day Esteems depend on a 2000 calorie diet.