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Simmering pot Macintosh and Cheddar with Velveeta

The World's most delicious food cake drink
#Simmering #pot #Macintosh #and #Cheddar #with #Velveeta 

This simmering pot macintosh and cheddar formula made with velveeta is a smooth and delightfully simple macintosh and cheddar formula the entire family will love. 



Fixings 

16 oz Macaroni (cooked) 

4 TB Olive Oil 

2 Jars (12 oz each) Vanished Drain 

2 Glasses Drain 

2 tsp Salt 

4 Glasses Cheddar 

2 Glasses Velveeta Cheddar (cut into 1 inch squares) 

4 TB Softened Margarine 

Guidelines 

Subsequent to cooking macaroni, deplete and add to moderate cooker. 

Include Olive Oil and Spread and hurl to uniformly coat the cooked macaroni. 

Include remaining fixings and mix. 

Cook on low for 2 hours in the moderate cooker. Mix following 60 minutes. 

NOTES 

My moderate cooker which I've possessed for a half year took just 2 hours to make this macaroni and cheddar. On the off chance that you have a more seasoned moderate cooker, it might take longer. 

In the event that the macaroni and cheddar is finished before your visitors arrive, you can leave the moderate cooker on warm. 

Utilize a moderate cooker sack for simpler tidy up.